Cold Brew Vanilla Bean Cream
Ingredients
- 30ml (2 pumps) of Vanilla Bean Sauce
- Cold brew coffee 50ml
- 100ml of milk
- 130g of Ice
- Vanilla whipping cream (whipping cream 100g + vanilla bean sauce 15ml)
How to make
- Pour 30ml (2 pumps) of Vanilla Bean Sauce into a glass.
- Pour 100ml of cold milk.
- Stir to combine.
- Add 130g of Ice.
- Add 50ml of cold brew coffee.
- Garnish with vanilla whipping cream.
